Vegan Apple Pie

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 225 g spelled flour, type 630
  • 150 g cane suar
  • 4 teaspoons tartar baking powder
  • 1 packet vanilla sugar
  • 6 tablespoon oil (soybean oil)
  • 250 ml water
  • 2 apples
  • cinnamon
  • Fat, for the shape
Vegan Apple Pie
Vegan Apple Pie

Instructions

  1. Mix the ingredients without apples into a smooth dough and place in a greased springform pan. Peel the apples, cut into pieces and spread on the dough. Sprinkle with cinnamon and bake at 180 degrees (electric stove) for about 30 minutes.

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