Vegan Cake Base

Summary

Prep Time	10 mins
Cook Time	25 mins
Total Time	35 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Mix all ingredients for the dough with a hand mixer, so that a viscous dough is formed.
Grease a cake pan very thoroughly. If necessary, sprinkle the form with a little flour or breadcrumbs. Pour the dough into the mold and spread lightly.
The base must bake in the oven at approx. 180 ° C top / bottom heat for 20-25 minutes. No circulating air.
Then the floor should cool down well after falling.
Tip: Soy milk and rice and almond milk are very good substitutes for cow`s milk.

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