Wild Potatoes

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Side Dish
Cuisine European
Servings (Default: 2)

Ingredients

  • 6 large potato (s)
  • 6 tablespoon olive oil
  • 2 cloves garlic)
  • salt and pepper
  • rosemary
  • Paprika powder
Wild Potatoes
Wild Potatoes

Instructions

  1. Peel the potatoes and quarter them lengthways. Mix well in a bowl with the olive oil, paprika, pepper, salt, rosemary needles and finely chopped garlic. Line a baking sheet with parchment paper, sprinkle some salt on it and spread the potatoes on top.
  2. Bake in the preheated oven at 180 ° for about 40-50 minutes.

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