Zucchini Fish Casserole

Summary

Prep Time	15 mins
Cook Time	30 mins
Total Time	45 mins
Course	Main Course
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Wash the zucchini and cut into slices, distribute evenly in a baking dish. Place the fish fillets on top.
Chop the onions and sauté with the bacon in a pan until translucent. Add the tomatoes and creme fraiche, season everything vigorously with the spices and pour over the fish.
Sprinkle with cheese and bake in the oven at 200 degrees for 30 minutes.
If you like, you can add sliced pre-cooked potatoes to the zucchini. But we also like pasta or just baguette with it.

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