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Summary

Prep Time 15 mins
Total Time 15 mins
Course Breakfast
Cuisine European
Servings (Default: 4)

Ingredients

1Egg Mayo Sandwich
1Egg Mayo Sandwich
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Instructions

  1. Bring a pot of water to a boil over medium-high heat, add eggs, and cook for 8-10 minutes until hard boiled.
  2. Transfer eggs to a bowl of ice water and cool for at least 10 minutes.
  3. Peel the cooled eggs and cut them into small cubes.
  4. Finely chop the onion and herbs.
  5. In a large bowl, mix Miracel Whip with the egg cubes.
  6. Stir in the chopped herbs and season well with salt and pepper.
  7. Refrigerate for 1 hour (optional, but improves flavor).
  8. Spread the egg mixture evenly between two slices of soft white bread.
  9. Cut each sandwich diagonally and serve.