Summary

Ingredients

• 1 cube yeast
• 450 ml water, lukewarm
• 500 g whole spelled flour or whole wheat flour
• 50 g sunflower seeds
• 50 g sesame seeds
• 50 g flaxseed
• 2 teaspoons salt
• 2 tablespoon fruit vinegar or bread drink

Print Recipe Pin Recipe

Instructions

1. Mix the yeast with the water. Add all other ingredients and process well. Put in a greased dish and put in the cold oven.
2. DON`T LET THE BREAD GO!
3. Bake for 60 minutes at 200 ° top / bottom heat or 50 minutes at 170 ° hot air.
4. Remove the bread from the mold and bake for 10 minutes.
5. Grains can be omitted or exchanged (raisins, almonds, nuts)