Summary

Ingredients

• 1 liter tea (fruit tea)
• 1 stick cinnamon
• 1 apple
• 500 ml orange juice
• 500 ml currant juice
• 200 g suar
• 300 ml mineral water
• 1 kiwi (s)
• 1 orange (s)

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Instructions

1. Prepare the fruit tea with a cinnamon stick. Peel and core the fruit and cut into pieces. Pour into a glass bowl, fill up with the juices, sweeten with the sugar and fill up with mineral water before serving.