Summary

Ingredients

• 200 ml pineapple juice
• 30 ml coconut milk
• 30 ml milk or cream
• 8 ice cubes
• 4 slices pineapple, canned

Print Recipe Pin Recipe

Instructions

1. The ingredients should be cool!
2. Shake juice, coconut milk and milk or cream in a shaker. Put two ice cubes in each glass and add the tiger milk. Cut into the pineapple rings and place on the edge of the glass.
3. Tip:
4. If you like it more fruity, take a little more juice.