Summary

Ingredients

• 250 g lettuce, mixed
• 50 g parmesan, rouhly sliced or crumbled
• 2 mandarin (s)
• 1 pomegranate
• 2 kiwi (s)
• 2 tablespoon honey
• 8 tablespoon olive oil
• 4 tablespoon balsamic vinegar
• salt and pepper
• possibly hazelnuts

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Instructions

1. Wash the salads and pluck them into bite-sized pieces. Peel and cut the mandarins and cut the individual pieces in the middle again (it tastes even better if you fillet the mandarins). Cut open the pomegranate and remove the seeds, peel the kiwis and cut into cubes. Mix the fruit and lettuce together in a bowl.
2. Mix the balsamic vinegar and honey together and gradually beat in the oil. Season to taste with salt and pepper.
3. Serve the salad sprinkled with parmesan shavings and possibly hazelnuts.
4. A fruity salad for the winter time.