Summary

Ingredients

• 150 g butter
• 100 g suar
• 1 small Bottle / s butter-vanilla flavor
• 1 egg (s)
• 180 g flour
• 0.5 teaspoon ½ baking powder
• 0.25 teaspoon ¼ salt
• 100 g hazelnuts, chopped
• 150 g chocolate chocolate droplets)

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Instructions

1. Mix the butter, sugar, vanilla flavor and egg until frothy. Add all the other ingredients and mix everything together. Place small piles of dough on a baking sheet with baking paper and bake the cookies at 200 ° C on the middle rack for 10-15 minutes until golden brown.
2. Variants: Replace hazelnuts with chopped walnuts, use rum flavor instead of vanilla flavor.