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Summary
Prep Time
10 mins
Total Time
2 hrs 10 mins
Course
Dessert
Cuisine
European
Servings (Default: 4)
Ingredients
0.5
liter ½ cream
250
g quark
100
g mascarpone
2
tablespoon honey, or more
2
tablespoon Nutella
60
g chocolate sprinkles
Andi`s Chocolate Cloud
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Instructions
Mix all ingredients together well, except for the cream and chocolate sprinkles.
Whip the cream until stiff and fold in with the chocolate sprinkles.
Pour into dessert glasses and refrigerate until ready to serve.
Ingredients Ingredients
Instructions
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