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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Sauce
Cuisine
European
Servings (Default: 1)
Ingredients
1
egg yolk
150
ml oil
1
teaspoon, heaped mustard
1
tablespoon sugar
1
tablespoon vinegar
2
tablespoon citric acid, liquid (e.g. Citrovin, yellow bottle)
Andi`s Lemon Mayonnaise
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Instructions
Mix the egg yolks, mustard, sugar, vinegar and citric acid together. Slowly add the oil while stirring and stir until a creamy mass is formed.