Summary

Ingredients

• 2 packs mozzarella
• 4 large tomato (s)
• 6 slices toast
• some balsamic vinegar
• lots olive oil
• a bit salt
• some pepper, from the mill
• some garlic, fresh, diced to taste (or granules)
• some basil

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Instructions

1. Slice the mozzarella and tomatoes and place a ring on a plate.
2. Season with salt and pepper, pluck the basil over the top and drizzle with balsamic vinegar.
3. Heat olive oil in a pan and fry the toast until golden brown.
4. Drain the excess oil on a kitchen towel, dice fresh garlic or sprinkle with granules and then cut into strips.
5. Now stack these in the middle of the mozzarella ring.