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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Baking
Cuisine
European
Servings (Default: 1)
Ingredients
200
g nuts, round
150
g powdered suar, possibly up to 200
50
ml Kaba beverage powder or drinking chocolate
milk, (amount as required)
Andi`s Nut Filling
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Instructions
Mix the ingredients together well and process with milk to a spreadable mass as required.