Summary

Ingredients

• 1 liter milk
• 2 packs pudding powder, vanilla
• 6 tablespoon sugar (can also be increased to taste)
• 2 teaspoons, heaped with cinnamon

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Instructions

1. Bring the milk with the sugar to the boil and mix the custard powder well with some of the milk and cinnamon.
2. When the milk boils, remove it from the hob and stir in the custard milk.
3. Fill into bowls and refrigerate until ready to eat.