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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Salad
Cuisine
European
Servings (Default: 1)
Ingredients
1
egg (s)
1
small shallot (s), finely chopped
1
teaspoon mustard
3
dl milk
3
dl white wine vinegar
3
dl olive oil
salt and pepper
Maggi
Chives, finely chopped
Parsley, finely chopped
Andy`s French Salad Dressing
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Instructions
Stir all ingredients together, mix vigorously and pour into a sealable bottle.
Can be kept in the refrigerator for approx. 2 weeks.