Summary
Ingredients
Angy`s Coco Kiss
Instructions
- Add 100 ml cherry juice, 100 ml pineapple juice, 2 cl coconut syrup, and 3 ice cubes to a shaker.
- Shake for 10 to 15 seconds until well chilled.
- Strain into a long drink glass.
- Slowly pour 2 cl grenadine syrup into the glass.