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Summary

Prep Time 10 mins
Total Time 10 mins
Course Salad
Cuisine European
Servings (Default: 1)

Ingredients

Anti-flu Salad
Anti-flu Salad
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Instructions

  1. If possible, get all ingredients in organic quality.
  2. Peel the ginger and cut into fine cubes. Chop nuts. Cut the rest of the fruit and vegetables into bite-sized pieces. Pluck the rocket into small pieces. Mix all ingredients with oil and balsamic vinegar and serve.
  3. If you like, you can add herbs and flowers.