Summary

Ingredients

• 1 small apple
• 200 ml apple juice
• 250 ml buttermilk
• 2 tablespoon lime juice
• 1 tablespoon honey
• some cinnamon
• Lemon balm

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Instructions

1. Mix the buttermilk together with the apple juice, honey and lime juice with the hand blender until frothy.
2. Wash and core the apple and cut 8 small wedges. Then stick the columns in 4 pieces on a wooden skewer. Cut the remaining apple into large wedges and serve separately with the drink. Drizzle with the lime juice so they don`t turn brown.
3. Pour the mix into two pretty glasses and sprinkle with a little cinnamon. Put the apple skewers in the glasses and decorate with lemon balm leaves. Add the apple wedges and serve immediately.