Summary

Ingredients

• 1 ½ kg apples
• 1 stick / s cinnamon, medium-sized
• 6 carnation (s)
• 100 g raisins
• 250 g rock suar, brown
• 2 packs vanilla sugar
• 1 medium lemon (s), unsprayed
• 3 bottles vodka

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Instructions

1. Wash the apples and cut into small pieces. Cut the lemon into slices. Put all ingredients in a container and let it steep for 6 weeks in a dark place.
2. Strain and filter - done!