Summary

Ingredients

• 1 bunch rocket
• 2 small apples, preferably reddish
• 1 small Glass capers
• 2 shallot (s)
• 2 tablespoon pine nuts, toasted
• 1 teaspoon horseradish
• 1 teaspoon mustard, sweet
• 1 teaspoon mustard (Dijon mustard)
• salt and pepper
• Apple Cider Vinegar
• Oil (walnut oil)
• Pumpkin seed oil
• Maple syrup

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Instructions

1. Line a large, flat salad bowl with arugula. Place the quartered and sliced apples on top and drizzle them immediately with a little apple cider vinegar.
2. Finely chop the shallots, coarsely chop the capers.
3. Mix the dressing with mustard, horseradish, salt, pepper, vinegar and walnut oil. Stir in shallots and capers. Spread the dressing over the salad and sprinkle the pine nuts over it.
4. Finally, drizzle the salad with pumpkin seed oil and maple syrup.