Summary

Ingredients

• 300 g oatmeal
• 150 g raisins
• 5 banana (s)
• 350 g applesauce
• 2 tablespoon butter or optionally coconut oil for vegans
• 5 tablespoon honey, liquid, either agave thick juice or maple syrup
• 2 teaspoons cinnamon
• 1 teaspoon vanilla sugar
• some fat for the shape

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Instructions

1. Mash the bananas, this is easiest when the bananas are overripe, grind the oatmeal in a blender and let the butter melt in the microwave at 600 watts for 1 minute.
2. Mix all ingredients in a large bowl. Grease a cake tin and spread the batter in it. Bake at 180 degrees for about 50 minutes in a preheated oven with convection.