Wash, halve, core and chop the apples. If you like, steam them briefly, then they are easier to puree. Wash, halve and core the plums. If you like, you can peel it, then it is easier to puree.
Peel and cut the banana. Mix the fruit with milk and yoghurt and add lime juice and sugar or agave syrup to taste. Fill into glasses and serve.
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