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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Dessert
Cuisine
European
Servings (Default: 3)
Ingredients
250
g quark
0.5
½ glass applesauce
1
cup cream
1
packet vanilla sugar
1
teaspoon cinnamon powder
3
teaspoons sugar
Apple – Cream – Quark
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Instructions
Mix the quark with the applesauce. Whip the cream with the vanilla sugar until stiff and fold into the quark. Add sugar and cinnamon to taste.