Summary

Ingredients

• 3 date (s)
• 0.5 ½ apple
• 1 teaspoon honey
• 150 ml milk
• 15 g crème fraîche

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Instructions

1. Stone and roughly chop the dates. Peel, clean and cut the apple into pieces.
2. Finely chop both in a blender. Add milk, honey and crème fraiche and puree everything well.