Summary

Ingredients

• 225 g flour (wheat flour)
• 1 teaspoon Baking powder
• 30 g oatmeal
• 100 g almond (s), round
• 150 grams sugar
• 2 points vanilla sugar
• 0.5 teaspoon ½ cinnamon, ground
• 200 g butter
• 1 glass applesauce, chunky
• 1 lemon (s), grated zest

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Instructions

1. Mix flour and baking powder in a mixing bowl.
2. Add the oatmeal, almonds, sugar and vanilla sugar, cinnamon and butter. Process the ingredients into sprinkles using the hand mixer with beater and then chill for a while.
3. Put half of the crumble in a greased 12-cup muffin pan and press lightly.
4. Mix the applesauce with the lemon zest and use a teaspoon to spread over the muffin - crumble batter. Then the remaining sprinkles are given over it.
5. Put the form in the oven and bake at 180 ° C for 25 - 30 minutes.
6. Let the muffins cool in the pan