Summary

Ingredients

• 4 medium apples, cleaned, cut into small pieces
• 250 g low-fat quark
• 1 medium egg (s)
• 90 ml rapeseed oil
• 90 g suar, brown
• 1 packet vanilla sugar
• 1 packet baking powder
• 400 g flour (e.. whole wheat)

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Instructions

1. Mix everything except the apples into a batter. Finally add the chopped apples and stir in.
2. Preheat the oven to 200 ° C fan-assisted air. Line a baking sheet with parchment paper. Shape the dough into rolls using a spatula and place on the baking tray. Then bake for 30 - 40 minutes at 180 ° C fan oven.