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Summary
Prep Time
15 mins
Cook Time
40 mins
Total Time
55 mins
Course
Side Dish
Cuisine
European
Servings (Default: 2)
Ingredients
500
g asparaus
2
pinches sugar
0.5
teaspoon ½ salt
1
teaspoon butter
Asparagus in Oven
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Instructions
Peel the asparagus, cut off the woody ends, season with salt and add a little sugar, wrap loosely in aluminum foil with a little butter and cook in the oven for 30-40 minutes at 180 degrees.