Summary

Ingredients

• 1 avocado (s)
• 50 ml coconut milk, creamy
• 1 teaspoon honey

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Instructions

1. Cut open the avocado, remove the stone and scrape the flesh from the skin. Puree the pulp with the coconut milk and honey.
2. You can also mash the pulp with a fork and stir in the rest. If you don`t like it sweet, just leave out the honey.