Avocado sandwiches are a healthy and delicious snack. It is prepared very quickly and easily. Avocado toast looks great on the holiday table.

Summary

Ingredients

• Avocado – 1 pc.
• Garlic – 2 cloves
• Lemon juice – 1 tbsp
• Black bread
• Salt
• Parsley

How to make an avocado toast:

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Instructions

1. Toast the bread in the oven at 180 °C (350 °F) for 5 minutes, or in a dry frying pan on medium heat for 3-4 minutes, until lightly golden. Set aside to cool.
2. Cut the avocado in half and scoop out the pulp.
3. Add the avocado pulp, 2 finely chopped garlic cloves, finely chopped parsley, salt to taste, and 1 tbsp of lemon juice to a blender. Blend until smooth.
4. Spread the avocado puree on the cooled toast.

Enjoy your meal!