Summary

Ingredients

• 4 slices toast
• 4 slices cheese (your choice)
• 16 slices bacon

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Instructions

1. Place a slice of cheese between two slices of toast.
2. Arrange 4 bacon strips overlapping on a cutting board. Place the cheese sandwich in the middle and wrap the bacon ends around it.
3. Arrange the remaining 4 bacon strips perpendicular to the first layer and wrap them around the sandwich until it is completely wrapped in bacon.
4. Fry over medium heat for 5-8 minutes per side until the bacon is crispy.
5. Cut into triangles and serve.