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Summary
Prep Time
30 mins
Total Time
30 mins
Course
Dessert
Cuisine
European
Servings (Default: 4)
Ingredients
5
large apples, (e.g. Boskop)
25
g butter
1
teaspoon cinnamon, ground
60
g almond (s), (flakes)
3
tablespoon sultanas
3
tablespoon honey, (-4 )
Baked Apple – Compote
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Instructions
Wash the apples, do not peel them, cut them into eighths and core them. Place apples on a baking sheet. Spread the rest of the ingredients over it and bake in the oven at 120 degrees for 20 minutes.