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Summary

Prep Time 35 mins
Total Time 35 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

Baked Potato Wedges Greek Style
Baked Potato Wedges Greek Style
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Instructions

  1. Peel the potatoes and cut into wedges. Whisk the oil and lemon juice in a bowl and season. Turn the potatoes in it and place on a baking sheet.
  2. Bake in a preheated oven at 200 ° C for about 45 minutes.
  3. Goes with meatballs or meatballs filled with sheep`s cheese or feta cheese or with sheep`s cheese / feta casseroles.