Summary

Ingredients

• 1 kg potatoes, mostly waxy
• 3 tablespoon flaxseed
• 3 tablespoon sesame seeds
• salt and pepper
• olive oil

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Instructions

1. Preheat the oven to 200 ° C top / bottom heat.
2. Brush the potatoes neatly and cut in half. Then mix the flax seeds, sesame seeds, pepper and salt and place in a flat dish. Now dip the damp cut surfaces into the mixture and press down a little.
3. Brush a baking sheet with olive oil and place the dipped potatoes on the baking sheet with the cut surface facing down. Now scratch the surfaces a little and brush with olive oil. Bake the potatoes for 1 hour.
4. The potatoes taste good as a side dish with meat and fish or with herb quark as a main meal.