Summary

Ingredients

• 1 kg potato (s), waxy
• 2 cloves garlic
• 6 tablespoon rapeseed oil
• 4 tablespoon sesame seeds
• Salt and pepper, freshly ground

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Instructions

1. Preheat the oven to 200 degrees, circulating air 180 degrees.
2. Mix the oil with the peeled and pressed garlic cloves.
3. Peel the potatoes and cut into wedges. Mix these in a bowl with the oil and garlic mixture. Spread the potatoes in a large baking dish or on a baking sheet, season with salt and pepper and sprinkle with sesame seeds.
4. Bake the potatoes for 40 - 50 minutes until they are cooked, turning every now and then.
5. They taste great as a side dish for grilling.