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Summary

Prep Time 5 mins
Cook Time 6 mins
Total Time 16 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

Also:

Banana and Coconut Porridge
Banana and Coconut Porridge
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Instructions

  1. The milk is put in a small, coated saucepan together with the oat flakes, the finely chopped banana, the desiccated coconut, a little honey and vanilla extract and boiled while stirring. Now take the pot off the hob and cover it with a lid. He has to rest for approx. 4-5 minutes. Serve the whole thing in a bowl and garnish with desiccated coconut if you like.