Summary

Ingredients

• 2 banana (s), ripe (100 g each without peel)
• 250 g yourt, whole milk
• 250 ml milk 1.5%
• 1 ginger, grated
• 3 tablespoon lemon juice
• 3 teaspoons honey
• 3 pinches cinnamon

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Instructions

1. Halve the banana, set aside 3 slices. Puree the rest of the bananas with the yogurt, grated ginger, lemon juice and milk. Now add the cinnamon and season with honey.
2. Pour the drink into glasses with ice cubes. Cut the banana slices up to the middle and stick them on the edge of the glass and enjoy!
3. KH 32 g
4. F 8 g