Summary

Ingredients

• 500 ml milk
• 200 g banana (s), which corresponds to about 2 small bananas
• 1 pinch gingerbread spice
• 1 pinch vanilla sugar, more if you like

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Instructions

1. The recipe is also great for using older bananas.
2. Peel the bananas and mix with the milk, gingerbread spices and vanilla sugar until frothy.