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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Dessert
Cuisine
European
Servings (Default: 2)
Ingredients
400
g banana (s), cut into pieces, frozen
2
tablespoon nut nougat cream
Banana Ice Cream with Nut Nougat Cream
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Instructions
Put the bananas in the mixing bowl. Chop for 10-15 seconds on level 7 using the spatula. Add the nut nougat cream and stir for 10-15 seconds on level 5 until creamy.
Now the ice cream is ready to be served.