Summary

Ingredients

• 1 banana (s)
• 200 g crème fraîche
• 100 g yourt, 1.5% fat
• 1 packet bourbon vanilla sugar
• 1 tablespoon sugar
• some cinnamon
• some lemon zest

Print Recipe Pin Recipe

Instructions

1. Chop the banana with a hand blender, add a little cinnamon.
2. Put the crème fraîche and the yogurt in a bowl. Mix with sugar, bourbon vanilla sugar, lemon zest and mashed banana and season to taste.