Summary

Ingredients

• 300 g flour (type 405 or 550)
• 300 g suar
• 300 g mararine
• 5 egg (s)
• 1 packet baking powder
• 1 packet vanilla sugar
• 1 shot milk, small shot
• Choice aroma
• Paper cases

For decoration:

• Chocolate sprinkles or
• Sweets your choice
• Cake icing your choice

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Instructions

1. Preheat the oven to 180 ° C. Line the muffin tin with paper liners. Mix all ingredients one after the other (with a mixer or mixer) until you get a nice, creamy dough.
2. Spread the batter evenly on the muffin pan. Bake the muffins for about 20-25 minutes.
3. I usually add 1 small bottle of lemon or vanilla flavor, small smarties or chocolate shavings. Dried cranberries also taste good.
4. You are also welcome to put 1 1/2 teaspoons of batter in the muffin molds, then 1 teaspoon of Nutella or jam on top and then again batter. The muffin cups should not be filled more than 2/3 full.