Summary

Ingredients

• 1 egg (s)
• 1 cup sugar, brown
• 1 cup peanut butter, without bits

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Instructions

1. 1 cup = 240 ml
2. Preheat the oven to 175 ° C.
3. Mix the ingredients together well. Roll the dough into balls the size of a cherry, place on a baking tray lined with baking paper and flatten with a fork. Bake for about 8-10 minutes and let cool on the baking sheet.
4. Tip:
5. Mix the chopped chocolate into the batter if you like.
6. Don`t worry, no ingredient is missing! The recipe really works!