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Summary
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Course
Sauce
Cuisine
European
Servings (Default: 1)
Ingredients
1
bottle ketchup, approx. 800 ml
1
onion (s)
3
tablespoon vinegar
2
tablespoon sugar, brown
1
tablespoon honey
2
tablespoon cola
Oil for frying
BBQ Sauce for Spare Ribs
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Instructions
Cut the onion into small cubes and fry in the oil. Add the brown sugar and let it caramelize. Deglaze with the vinegar. Add the remaining ingredients and simmer for about 10 minutes. Add more vinegar or honey as desired.