Summary

Ingredients

• 1 small Can (s) giant beans, white, approx. 230 g
• 2 large tomato (s)
• 1 apple
• 50 g cheese, diced
• 2 tablespoon olive oil
• 1 tablespoon balsamic vinegar
• Salt and pepper
• Chili powder

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Instructions

1. Drain the beans in a colander. Dice the tomatoes and apple.
2. Add all other ingredients and season with salt, pepper and chilli to taste.
3. Approx. 310 Kcal per serving.