Summary

Ingredients

• 2 cl rum, white
• 2 cl lime juice or lemon juice
• 2 cl liqueur (peppermint)
• 2 cl syrup (elderflower)
• beer
• mint
• 3 ice cubes

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Instructions

1. The ingredients (except for the liqueur and the syrup) should be used well chilled.
2. Pour the rum, lime juice, peppermint liqueur and elderflower syrup into a 300 ml glass, add ice cubes and fill up with beer. Decorate with mint stalks or leaves.
3. Variations:
4. Instead of 2cl rum, 4cl can be used to make the beer cocktail stronger. The other way round, the ingredients can also be filled into a 500 ml glass according to the recipe and poured over with beer, the proportion of high-proof is then lower.