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Summary
Prep Time
20 mins
Total Time
20 mins
Course
Salad
Cuisine
European
Servings (Default: 1)
Ingredients
250
g natural yourt
some lemon juice
240
g beetroot
160
g apple
1
small onion (s)
possibly sugar
Beetroot, Apple and Onion Salad
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Instructions
Mix the yogurt and lemon juice. Peel and dice the beetroot. Core the apple and also dice. Chop the onion. Put everything together in the yoghurt and stir. Possibly season with a little sugar.