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Prep Time 5 mins
Total Time 5 mins
Course Sauce
Cuisine European
Servings (Default: 1)


Beetroot Curd
Beetroot Curd
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  1. Puree all ingredients until the mixture is creamy and smooth. If you like, you can add a little horseradish for a little spiciness.
  2. Goes well as a spread or as a dip with jacket potatoes.