Summary

Ingredients

• 2 bell pepper (s)
• 0.75 ¾ medium-sized apple
• 3 tablespoons water
• 3 tablespoon oil
• 1 ½ tablespoon vinegar
• 1 tablespoon sugar
• salt and pepper

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Instructions

1. Cut the peppers into strips. Peel the apple and cut into strips. Put everything in a bowl and mix well.
2. Add water, oil, vinegar and sugar and season with salt and pepper. Let stand in a cool place for at least 1 hour.
3. Tastes good on hot days when grilling.