Summary

Ingredients

• 3 red pepper (s)
• 3 apples
• 1 bunch parsley
• 2 tablespoon lemon juice
• 2 tablespoon natural yogurt
• 1 teaspoon horseradish
• 1 teaspoon almond (s), (almond butter or nut butter)
• 1 pinch ginger
• 1 pinch (s) cinnamon
• 1 pinch (s) sea salt
• 150 some honey
• 150 g lamb`s lettuce

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Instructions

1. Cut the peppers into thin slices, slice or slice the apples into thin sticks. Clean, wash and dry the lamb`s lettuce. Finely chop the parsley.
2. Prepare a marinade from the remaining ingredients, mix this well with the paprika and apples and let it steep.
3. Line a bowl with the lamb`s lettuce. Spread the pepper and apple mixture on top and serve sprinkled with the parsley.