Summary

Ingredients

• 0.5 ½ bell pepper (s), yellow
• 0.5 teaspoon ½ sambal oelek
• 2 teaspoons paprika pulp
• 75 g cheese substitute (feta substitute), vean
• 200 g cashew cream (cashew cream cheese)
• 0.5 teaspoon ½ sea salt
• some olive oil

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Instructions

1. Wash the peppers and cut into small cubes. Heat the olive oil in a pan and fry the diced paprika until brown.
2. Put in a bowl with the olive oil, add all the other ingredients and mix everything well. Salt, season to taste and serve.